MACARONI WITH CHICKEN AND VEGETABLES

MACARONI WITH CHICKEN AND VEGETABLES

Ingredients:

• Macaroni
• Chicken breast
• Green pepper
• Red pepper
• Onion
• Zucchini
• Garlic
• Provencal herbs
• Salt
• Pepper
• Olive oil

For this recipe the amounts vary depending on the taste of the consumer and the number of people who eat.

Preparation:

1. We put water in a pot and bring it to a boil.
2. While the water is boiling, we are cutting the vegetables.
3. When we have everything cut, we heat a pan with a little oil to cook the vegetables. The order to add the vegetables is: first the garlic, followed by the onion and peppers and finally the zucchini.
4. When the water starts to boil, we will add the macaroni to the water.
5. While all this is being done, we cut the chicken. First in strips and then in small dice.
6. When the vegetables are almost ready, add the chicken and stir everything.
7. Now is the time to add the Provencal herbs, salt and pepper. We continue stirring.
8. Drain the pasta and add it to the vegetables and chicken so that everything is linked and takes all the flavor.
9. We remove from the fire when everything is linked and cooked.
10. We serve with a little cheese on top so that it melts.